Description
🔥 Premium Japanese-Style Charcoal Oven
Professional-grade charcoal oven designed for restaurants, steak houses, and BBQ kitchens — combining traditional Japanese grilling style with modern stainless craftsmanship.
✅ Full Stainless Steel 304 Construction – Resistant to heat, rust, and corrosion. Ensures durability for heavy-duty professional use.
✅ High-Temperature Insulation Layer – Retains heat efficiently, cooks evenly, and reduces charcoal consumption.
✅ Integrated Chimney System – Enhances airflow for precise temperature control and clean smoke release.
✅ Adjustable Airflow Control – Maintain stable heat for perfect grilling or roasting.
✅ Built-in Thermometer – Monitor internal temperature in real time for precise cooking.
✅ Elegant Japanese-Inspired Design – Clean lines, minimalist form, and premium materials — ideal for open kitchens or live-grill concepts.
📏 Size: 80 × 70 × 100 cm
⚙️ Material: Stainless Steel 304 with high-heat insulation
🔥 Fuel: Charcoal
Perfect for:
🍖 Japanese Robata / Yakitori / BBQ Restaurants
🥩 Steak and Charcoal Grill Kitchens
🏠 Home chefs seeking professional-level charcoal cooking
⚙️ Maintenance Tips
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Allow the grill to cool completely before cleaning.
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Wipe stainless steel surfaces with a damp cloth.
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Avoid pouring cold water on hot firebricks to prevent cracking.
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Store in a dry place away from rain.


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